Banana Pudding - cooking recipe

Ingredients

6 eggs
2 1/4 c. sugar
8 Tbsp. flour
4 1/2 c. milk
1 box vanilla wafers
6 to 8 bananas

Preparation

Mix flour and sugar well.
Beat egg yolks (save whites for meringue).
Add small amount of sugar and flour to egg yolks.
Beat alternately adding sugar, flour and milk to egg mixture.
Cook in double boiler until thick.
Grease pan with butter.
Layer vanilla wafers, bananas and pudding mixture until all mixture is used. Beat egg whites until thick.
Add 1/2 cup sugar for meringue.
Cook at 400\u00b0 until brown.