Punch - cooking recipe

Ingredients

1 can pineapple juice
2 (6 oz.) cans frozen orange juice
1 (6 oz.) can frozen lemonade
1 c. sugar
4 qt. water
2 qt. ginger ale
1 qt. club soda

Preparation

Dissolve sugar in water; add juice and mix well.
Thirty minutes before serving, add ginger ale and club soda.
Serves 25.