Mexican Cornbread - cooking recipe

Ingredients

1 c. yellow corn meal
2 eggs
1 c. sweet milk
1/2 tsp. soda
3/4 tsp. salt
1 can cream-style corn
1/2 c. bacon drippings
1 large onion, chopped
1/2 lb. ground beef, cooked
jalapenos to taste

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients and bake until brown and firm to the touch.