Pretzel Jello - cooking recipe

Ingredients
    2 c. crushed pretzels*
    1/4 c. sugar
    1 1/2 sticks margarine, melted
    8 oz. cream cheese, softened
    1 c. sugar
    1 1/2 c. Cool Whip
    2 (3 oz.) pkg. strawberry Jell-O
    2 c. hot pineapple juice
    2 (10 oz.) frozen strawberries, thawed halfway
Preparation
    *Can also use graham cracker crumbs.

Leave a comment