Spinach Balls - cooking recipe

Ingredients

2 c. chopped spinach, cooked and drained
2 Tbsp. grated cheese
2 Tbsp. melted butter
1 1/2 c. bread crumbs
2 eggs
1/4 c. water
1/3 tsp. pepper
1/2 tsp. salt
1/4 c. margarine
bread crumbs

Preparation

Combine spinach, cheese, butter, bread crumbs and 1 beaten egg.
Roll into balls.
To other egg, add water and seasoning and beat.
Dip spinach balls into additional bread crumbs, then into egg mixture and again in bread crumbs.
Brown balls on both sides in margarine.
Serves 4.