Vanilla Wafer Cake - cooking recipe
Ingredients
-
2 sticks margarine or butter
2 c. sugar
2 c. coconut
1 large (39 cent size) pkg. vanilla wafers
2 c. chopped pecans
6 eggs
1/2 c. milk
Preparation
-
Cream butter and sugar.
Add eggs and beat.
Add milk.
Stir in coconut and pecans.
Add crushed vanilla wafers.
Cook in a two pound loaf pan or tube pan about 1 or 1 1/4 hours at 300\u00b0.
Leave a comment