Spaghetti Pie - cooking recipe

Ingredients
    12 oz. spaghetti, broken into 2 inch pieces
    3 eggs, beaten
    2/3 c. Parmesan cheese, grated
    4 Tbsp. oleomargarine
    12 oz. cottage cheese
    32 oz. meat flavored spaghetti sauce (Ragu or Prego)
    8 oz. grated Mozzarella cheese
    garlic bread
    green salad
Preparation
    Cook spaghetti.
    Mix eggs, Parmesan cheese and oleomargarine. Stir into
    cooked
    and
    drained spaghetti.\tSpray 9 x 13-inch casserole
    dish
    with
    Pam.
    Spread
    spaghetti mixture into pan. Spread
    12\tounces\tof cottage cheese over mixture. Pour 32 ounces of
    meat flavored spaghetti sauce (Ragu, Prego or equivalent) over cottage
    cheese.
    Bake 30 to 40 minutes in hot 350\u00b0 oven. Remove from oven and spread 8 ounces of grated Mozzarella cheese over
    spaghetti
    sauce
    and bake 10 minutes. Remove from oven and let
    set
    15 minutes.
    Cut into squares. Serve with garlic bread and green salad.
    (Delicious.)

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