Strawberry Pie - cooking recipe

Ingredients

1 qt. fresh strawberries
1 baked pie shell
1 c. sugar
2 1/2 Tbsp. cornstarch
red food coloring
1 tsp. butter

Preparation

Save nicest berries out whole. Mash up ripest berries and mix with sugar and cornstarch. Bring to a boil and cook until clear (about 5 minutes). Stir constantly. Add red food coloring and butter. Stir in whole berries and pour into cooled pie crust. Chill overnight. Top with whipped cream.