Marshmallow Treats - cooking recipe

Ingredients

1/4 c. butter
5 to 6 c. Rice Krispies
3 c. miniature marshmallows

Preparation

Melt butter in 3-quart saucepan.
Add marshmallows and cook over low heat, stirring constantly, until marshmallows are melted and mixture is well blended.
Remove from heat.
Add Rice Krispies and stir until well coated.
Press warm mixture firmly into buttered 13 x 9-inch pan.
Cut into squares when cool.
Yields 23 (2-inch) squares.