Marble Squares - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
2 1/3 c. sugar
3 eggs
3/4 c. water
1/2 c. oleo
1 1/2 (1 oz.) sq. unsweetened chocolate
2 c. flour
1/2 c. sour cream
1 tsp. baking soda
1/2 tsp. salt
1 (6 oz.) pkg. semi-sweet chocolate pieces

Preparation

Combine softened cream cheese and 1/3 cup sugar, mixing until well blended.
Blend in 1 egg.
In a saucepan, combine water, oleo and chocolate; bring to a boil.
Remove from heat.
Add combined remaining sugar and flour.
Mix well.
Blend in remaining eggs, sour cream, baking soda and salt.
Pour into a greased and floured 10 1/2 x 15 1/2-inch jelly roll pan.