Impossible Quiche - cooking recipe

Ingredients

12 slices bacon, crisp and crumbled
1 c. shredded Swiss cheese
1/3 c. chopped onion
2 c. milk
4 eggs
1/2 c. Bisquick
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Grease 9 or 10-inch pie pan. Sprinkle bacon and cheese on bottom of pie pan. Blend all other ingredients in blender for 1 minute. Bake at 350\u00b0 for 45 minutes. Let stand 5 minutes.