Crullers - cooking recipe

Ingredients

3 Tbsp. butter
3 Tbsp. sugar
3 eggs
3 tsp. baking powder
1 tsp. vanilla
2 c. flour

Preparation

Cream together butter and sugar.
Add eggs.
Then add dry ingredients and vanilla.
Roll out on floured board until the dough is very thin.
Cut into strips and tie like a bow.
Fry in deep cooking oil.
Sprinkle the pieces with powdered sugar.