Best In The West Beans - cooking recipe

Ingredients
    1/2 lb. ground beef
    10 bacon slices, chopped
    1/2 c. onion, chopped
    1/3 c. brown sugar
    1/4 c. ketchup
    1/4 c. barbecue sauce
    2 Tbsp. mustard
    1/2 tsp. salt
    1/2 tsp. chili powder
    1/2 tsp. pepper
    1 (16 oz.) can kidney beans, drained
    1 (16 oz.) can butter beans, drained
    1 (16 oz.) can pork and beans
Preparation
    Brown meat; drain.
    Add onions and cook until tender. Add the other ingredients.
    Pour into a 3-quart casserole.
    Bake at 350\u00b0 for 1 hour.
    Makes 10 to 12 servings.

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