Best In The West Beans - cooking recipe
Ingredients
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1/2 lb. ground beef
10 bacon slices, chopped
1/2 c. onion, chopped
1/3 c. brown sugar
1/4 c. ketchup
1/4 c. barbecue sauce
2 Tbsp. mustard
1/2 tsp. salt
1/2 tsp. chili powder
1/2 tsp. pepper
1 (16 oz.) can kidney beans, drained
1 (16 oz.) can butter beans, drained
1 (16 oz.) can pork and beans
Preparation
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Brown meat; drain.
Add onions and cook until tender. Add the other ingredients.
Pour into a 3-quart casserole.
Bake at 350\u00b0 for 1 hour.
Makes 10 to 12 servings.
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