Easy Chocolate Fudge - cooking recipe
Ingredients
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1 lb. confectioners sugar
1/2 c. cocoa
1 Tbsp. vanilla
4 Tbsp. milk
6 Tbsp. margarine
1/2 c. nutmeats
Preparation
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Mix the half cup nutmeats with the first 3 ingredients.
Heat to boiling the milk and margarine and pour over the sugar and cocoa mixture.
Mix well and put into a greased pan.
Cool.
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