Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks butter (room temperature)
2 c. sugar
6 eggs
11 oz. vanilla wafers, crushed
1 c. pecans
7 oz. coconut
3/4 c. milk
1 tsp. vanilla

Preparation

Cream butter.
Add sugar.
Beat eggs and add with crushed vanilla wafers, pecans, coconut, vanilla and milk.
Mix well. Bake at 325\u00b0 for 1 hour or more in a greased 9 x 13-inch pan or Bundt pan.