Favorite Dinner Rolls Of Rev. And Mrs. W.A.E. Johnson - cooking recipe

Ingredients

1 c. warm water
1 cake yeast
1/2 c. sugar
2 whole eggs
1/2 c. mashed potatoes
1/2 c. shortening
5 c. flour

Preparation

Pour warm water into large mixing bowl.
Dissolve sugar in water.
Stir in yeast until it melts.
Combine solid shortening and hot mashed potatoes.
Mix until soft and room temperature. Beat eggs until room temperature.
Add to mixture.
Stir in flour 1 cup at a time.
Cover bowl.
Let stand in refrigerator overnight.
Dough should double.
Form into desired shape.
Baste with melted butter.
Let rise 45 minutes.
Bake 15 minutes at 400\u00b0.