Old Time Chocolate Peppermint Cake - cooking recipe

Ingredients

2/3 c. margarine
1 2/3 c. sugar
3 eggs
1/2 tsp. vanilla
2 c. plain flour
2/3 c. Hershey's Cocoa
1 1/4 tsp. baking soda
1/4 tsp. baking powder
1 tsp. salt
1 1/3 c. water
1/2 c. crushed peppermint candy

Preparation

Beat butter, eggs, sugar, and vanilla on high speed for 3 minutes. Add remaining ingredients and stir gently until combined. Pour into two 8 inch pans that have been greased and floured. Bake at 350\u00b0 for about 30 minutes.