Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped frozen broccoli
1 c. sharp cheese, grated
2 beaten eggs
1 can cream of mushroom soup
1 c. mayonnaise
30 Ritz crackers, crushed
1/3 c. melted butter

Preparation

Cook and drain broccoli.
In 1 1/2-quart casserole dish, combine first 5 ingredients.
Top with crackers and drizzle with melted butter.
Bake at 325\u00b0 for 15 minutes.