Lori'S Baked Spaghetti - cooking recipe

Ingredients

1 lb. box spaghetti
1 jar spaghetti sauce, or make your own
2 C. shredded mozzarella cheese
1 to 1 1/2 lb. ground beef
Parmesan cheese

Preparation

Boil spaghetti as directed on package.
Brown ground beef; drain, mix with sauce and a little of the shredded mozzarella cheese.
Mix spaghetti with the sauce mixture and pour into a greased 9 x 13 inch or 11 x 13 inch pan and top with remaining cheese.
You can also sprinkle some Parmesan cheese on top.