Pickled Onion And Cucumber Slices - cooking recipe

Ingredients

1/3 c. white vinegar
1/4 c. salad oil
1/4 c. sugar
1/2 tsp. salt
1 medium cucumber, thinly sliced
1 tsp. chopped parsley
1 medium onion, thinly sliced

Preparation

Combine the first 4 ingredients.
Heat to dissolve sugar. Alternate layers of cucumbers and onion in bowl.
Cover vinegar mixture over vegetables and cover.
Refrigerate several hours. Makes 2 1/4 cups.