Mock Mushrooms - cooking recipe

Ingredients

1 can cream of mushroom soup
1 (8 oz.) can mushroom pieces
2 eggs, beaten
30 soda crackers, crushed
3 Tbsp. flour
1/2 tsp. salt

Preparation

Combine all ingredients and refrigerate overnight.
Form into 2-inch patties and fry slowly until lightly browned.
This is an excellent substitute for fresh mushrooms!