Crock-Pot Macaroni - cooking recipe

Ingredients

2 c. (8 oz.) macaroni, cooked
1/4 c. margarine
1 1/2 c. milk
1 c. evaporated milk
3 c. grated cheese
2 eggs, beaten

Preparation

Grease crock-pot.
Mix all ingredients (saving some of the cheese).
Pour into crock-pot.
Sprinkle remaining cheese on top. Cook on low for 3 1/4 hours.
Do not stir.