Lime Salad - cooking recipe
Ingredients
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1 large box lime jello
1 large can crushed pineapple
1 can pears, chopped
1 (8 oz.) box cream cheese, softened
2 c. boiling water
1 c. chopped nuts
Preparation
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Mix jello in 1 cup boiling water.
Mix cream cheese in 1 cup boiling water, then mix them together.
Add crushed pineapple, pears and nuts.
Let set in refrigerator for several hours.
Stir before it is completely set.
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