Lime Salad - cooking recipe

Ingredients
    1 large box lime jello
    1 large can crushed pineapple
    1 can pears, chopped
    1 (8 oz.) box cream cheese, softened
    2 c. boiling water
    1 c. chopped nuts
Preparation
    Mix jello in 1 cup boiling water.
    Mix cream cheese in 1 cup boiling water, then mix them together.
    Add crushed pineapple, pears and nuts.
    Let set in refrigerator for several hours.
    Stir before it is completely set.

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