Semi-Sweet Nut Cake - cooking recipe

Ingredients
    2 c. flour
    1/2 tsp. salt
    2/3 c. oleo
    3 eggs
    1 tsp. vanilla
    2 1/2 tsp. baking powder
    1 (6 oz.) pkg. chocolate bits
    1 c. sugar
    2/3 c. milk
    1/2 c. chopped nuts
Preparation
    Mix shortening, sugar, eggs and vanilla.
    Add dry ingredients, chocolate bits and nuts.
    Add milk last.
    Bake in tube pan at 350\u00b0 about 1 hour.

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