Semi-Sweet Nut Cake - cooking recipe
Ingredients
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2 c. flour
1/2 tsp. salt
2/3 c. oleo
3 eggs
1 tsp. vanilla
2 1/2 tsp. baking powder
1 (6 oz.) pkg. chocolate bits
1 c. sugar
2/3 c. milk
1/2 c. chopped nuts
Preparation
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Mix shortening, sugar, eggs and vanilla.
Add dry ingredients, chocolate bits and nuts.
Add milk last.
Bake in tube pan at 350\u00b0 about 1 hour.
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