Party Ryes - cooking recipe

Ingredients

cocktail rye bread
4 oz. can mushrooms, chopped fine
2 small onions, diced
4 oz. cream cheese, softened
1 egg
1/2 stick butter or margarine
salt and pepper

Preparation

Mix all ingredients together thoroughly.
Spread on slices of cocktail bread to edges.
Arrange on cookie sheet and place under broiler for 3 to 4 minutes until brown.
Makes approximately 20 appetizers.