Coffeecake - cooking recipe

Ingredients
    2 c. Basic Biscuit Mix
    2 Tbsp. sugar
    1 egg
    3/4 c. water
    4 Tbsp. sugar
    2 tsp. cinnamon
    1 Tbsp. Basic Biscuit Mix
    2 Tbsp. soft margarine
Preparation
    Mix well and add 1/2 cups nuts or raisins and sprinkle over cake.
    Place the cake in your Dutch oven on the stones and bake in coals about 15 minutes.
    Turn occasionally so all sides are evenly heated.

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