Honey Pecan Chicken Salad - cooking recipe

Ingredients
    4 c. cubed, cooked chicken
    1 1/2 c. grapes
    1 c. pecans
    1/2 c. mayonnaise
    1/4 c. sour cream
    2 Tbsp. honey
    1 tsp. poppy seed
    1/4 tsp. pepper
    lettuce leaves
Preparation
    Combine chicken, grapes and pecans.
    Set aside.
    Stir mayonnaise, sour cream, honey and poppy seed and pepper.
    Blend well.
    Add to chicken mixture; toss well.
    Serve on lettuce leaves or put on croissant buns.

Leave a comment