Oatmeal Chocolate Chip Cake - cooking recipe

Ingredients

1 3/4 c. boiling water
1 c. brown sugar
1 stick oleo
1 3/4 c. flour
1/2 tsp. salt
1 (12 oz.) pkg. chocolate chips
1 c. uncooked oatmeal
1 c. white sugar
2 eggs
1 tsp. soda
1 Tbsp. cocoa
3/4 c. chopped nuts

Preparation

Pour water over oatmeal; let stand 10 minutes.
Add sugars and oleo.
Stir until oleo melts.
Add slightly beaten eggs and then dry ingredients.
Add 1/2 package chocolate chips.
Pour into greased 9 x 13-inch pan (fluted pan).
Sprinkle nuts and remaining chocolate chips on top.
Bake 30 minutes at 350\u00b0.