Taco Dip - cooking recipe

Ingredients
    15 oz. sour cream
    8 oz. cream cheese, softened
    1/2 to 3/4 pkg. taco seasoning
    hot or medium chunky salsa
    1/2 head lettuce, chopped
    2 large tomatoes, chopped
    Monterey cheese, shredded
Preparation
    Mix together first 3 ingredients and spread on round platter (at least 12-inches in diameter).
    Arrange remaining ingredients on top of sour cream mixture in order given.
    Arrange Doritos chips around edge of platter and serve with dip.

Leave a comment