Molasses Crispies - cooking recipe

Ingredients

3/4 c. shortening or oleo
1 egg
1/4 c. molasses
2 c. flour
2 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1 Tbsp. ginger
1 c. sugar

Preparation

Cream shortening, sugar and egg.
Add molasses.
Blend dry ingredients together; add to creamed mixture.
Chill dough.
Dip by spoonfuls.
Roll in sugar.
Place on ungreased cookie sheet. Bake at 350\u00b0 for 12 minutes.