Brownies - cooking recipe

Ingredients

1 1/2 c. plain flour
1 1/4 tsp. baking powder
1/2 tsp. salt
5 Tbsp. cocoa
3/4 c. butter
2 1/4 c. sugar
5 eggs
1 1/2 c. nuts
1 1/2 tsp. vanilla

Preparation

Sift together the flour, baking powder and salt.
Melt butter; add cocoa to it.
Stir sugar into beaten eggs.
Add chocolate mixture.
Add flour mixture.
Add pecans and vanilla.
Grease and flour an 11 x 14-inch pan.
Bake at 350\u00b0 for 30 to 40 minutes.