Smokey Hollow Banana Caramel Pie - cooking recipe

Ingredients

1 can Eagle Brand condensed milk
2 bananas
1 small container Cool Whip
1 Heath bar
1 graham cracker crust

Preparation

Boil unopened can of milk 2 hours (keep covered with water and keep at a full boil).
Let cool before opening.
Slice the bananas in the crust.
Pour milk into crust (will be very thick).
Top with Cool Whip.
Crumble the Heath bar and sprinkle on top of the Cool Whip.
Forget the calories and enjoy!