Congealed Asparagus Salad - cooking recipe

Ingredients

1 pkg. lemon Jell-O
1 medium can asparagus
juice of 1 lemon
dash of Tabasco sauce
1/2 tsp. salt
1 medium can tomatoes

Preparation

Use juice of asparagus and of tomatoes for liquid in making Jell-O.
Let Jell-O set until thickened, then add other ingredients.
Refrigerate until set.