Microwave Caramel Corn - cooking recipe

Ingredients
    1 or 1 1/2 c. unpopped corn
    1 c. brown sugar
    1/2 c. margarine
    1/4 c. white Karo
Preparation
    Pop unpopped corn.
    Place in brown grocery bag that has not been recycled (check bottom of bag).
    In saucepan bring to boil sugar, margarine
    and
    Karo;
    boil for two minutes.
    Pour over popcorn in sack
    and
    shake.
    Microwave on High for 1 1/2 minutes. Shake;
    microwave\tagain
    for 1 1/2 minutes.
    Repeat for a total of three times.
    Serve.

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