Microwave Caramel Corn - cooking recipe
Ingredients
-
1 or 1 1/2 c. unpopped corn
1 c. brown sugar
1/2 c. margarine
1/4 c. white Karo
Preparation
-
Pop unpopped corn.
Place in brown grocery bag that has not been recycled (check bottom of bag).
In saucepan bring to boil sugar, margarine
and
Karo;
boil for two minutes.
Pour over popcorn in sack
and
shake.
Microwave on High for 1 1/2 minutes. Shake;
microwave\tagain
for 1 1/2 minutes.
Repeat for a total of three times.
Serve.
Leave a comment