Chicken Nuggets - cooking recipe

Ingredients

10 deboned chicken breasts
3 c. buttermilk
1/4 tsp. garlic powder
1 Tbsp. salt
1/4 tsp. pepper
self-rising flour

Preparation

Skin chicken breasts and cut each into 6 or 8 pieces. Marinate overnight in buttermilk, garlic powder, salt and pepper. Roll in flour and fry in deep fat for 12 minutes.
Serves 8.