Meatless Spaghetti - cooking recipe

Ingredients
    1 lb. linguine
    1 to 2 (5.5 oz.) small cans tomato juice
    1/2 green pepper, chopped
    2/3 lb. bacon, chopped
    1 Tbsp. sugar
    1/4 tsp. cayenne pepper
    28 oz. can whole tomatoes, chopped
    1 medium onion, chopped
    2 cloves garlic, diced
    1 pkg. Old English cheese, chopped
    1/2 tsp. pepper
    1/2 tsp. chili pepper
Preparation
    In a large skillet fry bacon until well done.
    Remove from pan and drain.
    Add onion and green pepper.
    Saute until tender. Drain.
    Add tomatoes, bacon, garlic and seasonings.

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