Meatless Spaghetti - cooking recipe
Ingredients
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1 lb. linguine
1 to 2 (5.5 oz.) small cans tomato juice
1/2 green pepper, chopped
2/3 lb. bacon, chopped
1 Tbsp. sugar
1/4 tsp. cayenne pepper
28 oz. can whole tomatoes, chopped
1 medium onion, chopped
2 cloves garlic, diced
1 pkg. Old English cheese, chopped
1/2 tsp. pepper
1/2 tsp. chili pepper
Preparation
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In a large skillet fry bacon until well done.
Remove from pan and drain.
Add onion and green pepper.
Saute until tender. Drain.
Add tomatoes, bacon, garlic and seasonings.
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