Salmon Patties - cooking recipe

Ingredients

1 lb. salmon with liquid
1/3 c. whole wheat flour
1/4 to 1/3 c. wheat germ
2 eggs, beaten
1/2 c. chopped onion
1/4 c. chopped bell pepper
1 Tbsp. lemon juice or to taste
1/4 to 1/2 ?? oil (for frying)

Preparation

Flake salmon, mashing the bone well.
Mix all ingredients together.
Form into 8 or 9 patties.
Brown in 1/4 ?? oil over medium heat for about 15 minutes.