Lisa'S Breakfast Casserole - cooking recipe

Ingredients

1 pkg. turkey sausage
4 slices multi-grain brown bread
2 c. nonfat milk
6 eggs or egg substitute
2 c. reduced-fat shredded Cheddar

Preparation

This must be prepared the night before.
In a 9 x 13-inch pan, crumble bread slices to cover bottom.
Fry sausage and drain completely on paper towels.
Layer sausage on top of bread.
Beat eggs with milk; pour over all.
Cover top with shredded cheese. Chill overnight.
Bake, uncovered, in a 350\u00b0 oven for 35 to 40 minutes.