Corn Casserole 2 - cooking recipe

Ingredients

1 can cream-style corn
3 eggs
1 Tbsp. sugar
1 stick oleo
1 can whole kernel corn, drained
1 onion, grated or chopped fine
2 Tbsp. flour

Preparation

Mix together and bake at 350\u00b0 for 35 to 45 minutes.