Dexo Ration Cake - cooking recipe

Ingredients

1/2 c. Dexo
1/2 c. sugar
1 tsp. vanilla
2 egg yolks
2 c. sifted flour
2 tsp. baking powder
3/4 tsp. salt
2/3 c. milk
2 egg whites
1/2 c. syrup

Preparation

Cream Dexo, sugar and vanilla until light; add egg yolks. Beat until fluffy.
Add sifted dry ingredients alternately with milk; mix well.
Beat egg whites until foamy; add corn syrup and beat until mixture holds peaks.
Fold into batter.
Pour into 2 greased and waxed paper lined 8-inch layer cake pans.
Bake at 350\u00b0 about 30 minutes.
Turn out on rack.
Cool.
Frost with any desired frosting.