Two Egg Chocolate Pie - cooking recipe

Ingredients

2 Tbsp. cocoa
3/4 c. hot water
1 c. white sugar
2 Tbsp. cornstarch
2 egg yolks
1 tsp. vanilla
2 Tbsp. butter

Preparation

Mix together and cook in a double boiler for 10 minutes.
Pour into pie shell and top with margarine and set in oven to brown for a bit.