Pork Roast - cooking recipe
Ingredients
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1 (3 lb.) pork roast
1 bell pepper, chopped
1 Tbsp. olive oil
1 Tbsp. all-purpose seasoning
garlic to taste
2 1/2 c. water
1 medium onion, chopped
Preparation
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Place pork, onion, pepper, oil and seasonings in large crock-pot. Add water and cook on low for 8 to 12 hours.
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