Hawaiian Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines yellow cake mix
1 (8 oz.) pkg. cream cheese (soft)
1 (3 oz.) pkg. instant vanilla pudding
1 (9 oz.) carton Cool Whip
1 large can crushed pineapple, drained (reserve juice)
1 c. cold milk
1 small can coconut

Preparation

Cake:
Follow directions on cake mix plus add pineapple juice. Batter will be runny.
Pour into 15 x 10 1/2-inch jelly roll pan, well-greased.
Bake at 350\u00b0 for 20 minutes.