Peppered London Broil - cooking recipe

Ingredients

1 London Broil (2 to 3 lb.)
1 Tbsp. fresh ground pepper
3 cloves garlic, minced
1 tsp. red pepper
1 Tbsp. dried parsley
1 Tbsp. dried thyme
1 tsp. salt
1/4 c. olive oil

Preparation

Brush steak with olive oil. Combine seasonings and rub on both sides of steak. Chill until ready to grill. Cook over medium-hot coals until desired doneness is achieved. Slice the steak in thin strips and serve with the juice from the meat.