Hamburger Stew - cooking recipe
Ingredients
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1 lb. ground sirloin
4 large potatoes
1 small onion, chopped
parsley
1 small can peas
1/2 bottle catsup
1/2 c. water
salt and pepper to taste
Preparation
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Brown onion, parsley and ground sirloin until lightly brown. Slice potatoes on top. Add catsup and water. Cook until potatoes are soft.
Add peas and cook for 5 minutes longer.
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