Hamburger Stew - cooking recipe

Ingredients
    1 lb. ground sirloin
    4 large potatoes
    1 small onion, chopped
    parsley
    1 small can peas
    1/2 bottle catsup
    1/2 c. water
    salt and pepper to taste
Preparation
    Brown onion, parsley and ground sirloin until lightly brown. Slice potatoes on top. Add catsup and water. Cook until potatoes are soft.
    Add peas and cook for 5 minutes longer.

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