Glazed Sweeties - cooking recipe

Ingredients

3/4 c. pancake syrup
1/4 c. margarine
1 (17 oz.) can whole vacuum packed sweet potatoes, sliced lengthwise

Preparation

In skillet, combine syrup and margarine.
Simmer for two minutes.
Add potatoes.
Cook on low heat, uncovered, for 10 minutes, turning potato frequently to glaze.