Sour Cream Pound Cake - cooking recipe

Ingredients

1 box butter recipe cake mix
1 (8 oz.) sour cream
1/2 c. sugar
4 eggs
1/2 c. oil
1/4 c. water
Icing (optional)

Preparation

Mix all together and bake in a Bundt pan for 45 minutes at 350\u00b0.