Zanaker(Meatless Kibby) - cooking recipe

Ingredients

1 c. cracked wheat (fine)
1 medium onion, grated
1/4 c. flour
1/8 c. cold water
salt and pepper to taste
Yogurt Sauce

Preparation

Rinse wheat several times.
Squeeze out moisture by cupping hands.
Mix thoroughly with onion, flour, water, salt and pepper. Roll into little balls.
Drop ball into Yogurt Sauce and cook for 20 minutes.