Broccoli And Rice Casserole - cooking recipe

Ingredients

1 stick margarine
1 (10 oz.) pkg. frozen chopped broccoli
1 1/2 c. Minute rice
1 can cream of mushroom soup
3/4 c. Cheez Whiz (small jar)
1/2 c. milk
1 medium onion, chopped

Preparation

Melt margarine.
Add chopped onion and defrosted broccoli. Allow to simmer while preparing rice according to directions on box.
Combine remaining ingredients; pour into greased 2-quart casserole.
Bake at 350\u00b0 for 25 to 30 minutes.