Buttermilk Pancakes - cooking recipe

Ingredients

2 c. flour
1 tsp. salt
1 1/4 tsp. soda
3/4 tsp. baking powder
2 eggs, unbeaten
2 c. buttermilk
1/4 c. melted butter

Preparation

Sift dry ingredients together. Add remaining ingredients and stir lightly to just moisturize dry ingredients.
Mixture will be thick and lumpy. Drop by spoonfuls, spreading batter with spoon. Have pan hot.